Uttapam Restaurant

Chicken Lollipop is a popular Indo-Chinese delicacy made with chicken wings (drumettes)

Tender chickpeas simmered in a light tomato masala sauce and cooked with traditional herbs and spices

Dal recipe prepared using lentils, garlic, ghee, and aromatic spices

Nadan kohzi is a peppery chicken curry from the Kerala region of India

Lamb is simmered in a spicy tomato and, cream sauce with a blend of aromatic spices

Fresh fish simmered in a traditional spicy tangy sauce of tomato and tamarind with a tinge of coconut milk

Cauliflower deep fried until crisp and tossed in sweet & sour and Manchurian sauce

Chicken 65 Biryani is a special kind of biryani where the cooked rice is layered with chicken 65 masala

Popular deep-fried, puffy bread made with whole wheat flour. Served with chana

Bite size pieces of chicken coated in spicy masala

Chicken Lollipop is a popular Indo-Chinese delicacy made with chicken wings (drumettes)

Tender chicken marinated in a blend of fragrant spices, then coated in a chickpea flour-based batter

Chicken is cooked with onions, curry leaves, green chillies till tender, tossed in pepper

Dry chicken dish made using fresh chicken, masalas, grated fresh coconut, tempered with ghee

Andhra style Mutton Fry made with lamb meat & fresh ground spice powders

Tangdi kabab are delicious grilled chicken kababs made with chicken drumsticks, spices, yoghurt, & cream

Whole rings of onion in a light crisp beer batter

Also known as golgappa, is a popular Indian street snackserved with tamarind and mint water

Eggplant fritters with gram flour, spices and herbs

Crispy mixed vegetable fried in special batter

Crispy cauliflower fried in special batter

Crispy and tasty cauliflower fritters

Crispy fried veg in herbs and spices

Deep-fried spicy paste coated paneer

Potato fritters coated in a delicious, golden, crispy batter

Sprouts curry topped with onions and farsan served with pav

Flavorful dish made from rava (cream) of wheat

South Indian style Kichdi made with semolina and veggies

A combination of chana masala (spicy white chickpeas) and bhatura/puri, a deep-fried bread made from maida

Eggs, green chilies, spices and curry leaves in a rich, delicious tomato sauce

Tandoori chicken tikka stuffed into soft parathas with caramelized veggies

Paneer tikka kathi roll made with whole wheat flour wraps and filled with marinated cottage cheese

Potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing in tikka masala

Vegan cabbage recipe with coconut from South India

Tender chickpeas simmered in a light tomato masala sauce and cooked with traditional herbs and spices

Grilled cottage cheese cooked in herby tomato gravy

Potatoes & cauliflower cooked with onions, tomatoes and Indian spices

Lentils cooked with spinach

Sweet and tangy lentil

Mixed vegetable curry with flavorful veggies in a creamy coconut milk sauce

Dal recipe prepared using lentils, garlic, ghee, and aromatic spices

Mixed vegetables with onions & peppers flavoured with whole spices

Vegetables in a coconut milk-based sauce, with peppercorns, fennel seeds and curry leaves

Kerala cuisine dish where shredded (finely chopped) vegetables are stir fried with grated coconut

Vegetarian Indian dish of cooked spiced lentils finished with a tempering made of ghee/oil and spices

Crisp fried cottage cheese (paneer) and tossed with Manchurian chilli sauce

Sauteed aubergine cooked in special blend of south Indian spices

This dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor

Creamy and fragrant mixed vegetable curry

Palak paneer is a classic curried dish made with fresh spinach, onions, spices, paneer, and herbs

Paneer with peas which has a perfect combination of whole spices in a milk tomato gravy

Paneer is cooked with onion, tomatoes and other spices with the flavours scraped and mixed till well done

Rich and creamy vegetarian north Indian curry with paneer and homemade cashew tomato gravy

Grilled paneer in spicy onion tomato gravy

A tasty and nutritious blend of vegetables, including potatoes, cauliflower, peas, carrots, and onions. Served with buttery bread bun

Popular curried dish made with boneless chicken, ground spices, onions, tomatoes, cream and herbs

Rich peppery masala & dry roasted chettinad spices

Rich and creamy gravy with tender flavour infused chicken pieces

This is a hot and spicy rich chicken dish flavour from fresh ground kolhapuri masala

Achari Chicken is a tangy rich chicken curry cooked in pickling spices

Tender chicken pieces, fragrant spices, and plenty of lentils

Chicken marinated in a rich and hearty masala and then slowly cooked in ghee

Popular dish in Malabar region, very spicy and delicious

Cooked South-Indian style with coconut, tamarind and curry leaves

Nadan kohzi is a peppery chicken curry from the Kerala region of India

Curry consisting of chicken pieces in a spicy tomato sauce

Chicken marinated in yoghurt and spices and roasted in a tandoor served on a bed of lemon rice

Tender lamb chunks with soft potatoes in a spicy onion and tomato masala gravy

With potatoes in a coconut milk spiced masala, curry leaves, green chillies. Mild spice

Tender pieces boneless lamb and fresh spinach cooked in a coconut sauce and freshly ground south Indian spices and flavoured with curry leaves

Rich, spicy gravy with tender chunks of lamb cooked in Chetinad spices

Fiery lamb curry with the flavours of South India

Organic lamb in unique coconut, coriander, mint, curry leaves masala. Spicy!

Lamb is simmered in a spicy tomato and, cream sauce with a blend of aromatic spices

Fish cooked in a spicy paste of chilli and coconut with the tang of fruity tamarind and sweet onions

Fresh fish simmered in a traditional spicy tangy sauce of tomato and tamarind with a tinge of coconut milk

Popular Kerala fish stew that's cooked in coconut milk and spices

Pan fried fillets coated in a spicy sweet sauce with fresh lime

Fish slices coated with Indian spices and cooked on the tawa

Calamari coated with Indian spices and deep fried

Calamari coated in breadcrumbs

Delicious fried chicken in sweet and sour Manchurian sauce

Sweet, spicy and slightly sour crispy chicken with bell peppers, garlic and chilli sauce

Chilli fish is a popular Indian-Chinese appetizer made by tossing fish in spicy chilli sauce

Golden pan fried chicken breasts in an irresistible garlic sauce

Ginger Chicken is a homestyle Chinese dish made with lots of fresh ginger, garlic, and scallions, cooked down into a sticky brown sauce

Lemon Chicken is crispy battered chicken breast pieces smothered in a sweet and tangy lemon sauce

Crispy slices of chicken breast stir fried in a sweet and savory sauce

Crispy fried chicken smothered in a sweet thick honey sesame sauce

Crispy baked chicken coated in a restaurant style sweet & sour sauce

Cauliflower deep fried until crisp and tossed in sweet & sour and Manchurian sauce

Crisp fried cottage cheese and dunked In a tasty Manchurian sauce

Cauliflower deep fried until crisp and tossed in sweet, sour and Schezuan sauce

Cottage cheese in a delicious Schezuan sauce

Crispy lentil doughnut starter with onion, coriander, green chilies, curry leaves and black pepper

Crispy lentil doughnut starter with onion, coriander, green chilies, curry leaves and black pepper, soaked in spiced yoghurt

Crispy lentil doughnut starter with onion, coriander, green chilies, curry leaves and black pepper

Steamed fluffy rice cakes known as idli

2x Idli & 2x vada with sambar and chutneys

Topped with mozzarella cheese

Topped with nutella

No toppings

Spread with clarified butter

Rolled with potato masala

Spicy filling of mashed potatoes, onions and herbs rolled in melted butter and tangy red chutney

Extra large and crispy masala dosa

Rolled with spiced cottage cheese

Topped with chopped onions

Rolled with egg

Topped with potato masala and spiced Chettinad chicken / chicken tikka

Thick soft savoury crepe served with 2 chutneys and sambar

Thick, soft savoury crepe with chopped onions, served with chutneys & sambar

Thick, soft savoury crepe with chopped green chilli & coriander topping, served with chutneys & sambar

Thick, soft savoury crepe with chopped onions, green chilli, tomatoes & coriander toppings

Topped with chicken tikka

Topped with shredded coconut

Topped with shredded cottage cheese

Steamed basmati rice

Cooked basmati rice with coconut and seasoning

This classic South Indian dish, also known as yoghurt rice, is cooling, comforting, and perfectly spiced

Cooked basmati rice with tomatoes and seasoning

Basmati rice infused with Indian spices and tangy, lemon zest, tempered spices, fresh coriander & mint

Tangy and spicy basmati rice

Basmati rice, carrot, beans, peas, tempered spices, fresh coriander, mint

Basmati rice cooked with carrots, beans, peas tempered spices, fresh coriander & mint

Basmati rice cooked gently on slow fire with marinated chicken in special seasoning

Savory rice dish that includes layers of marinated goat/mutton in biryani rice

Basmati rice cooked gently on slow fire with marinated lamb in special seasoning

Chicken 65 Biryani is a special kind of biryani where the cooked rice is layered with chicken 65 masala

Rice dish made with boneless chicken tikka

Basmati rice, and flavorful flavors

Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani

Handmade wholewheat flatbread

Multi layered plain flour bread, crispy and flaky, flat bread. Freshly made to order in our kitchen

Popular deep-fried, puffy bread made with whole wheat flour. Served with chana

Aloo paratha are popular North Indian whole wheat flatbreads with a spiced potato filling

Kothu paratha is a popular South Indian street food where flaky shredded parathas are cooked in a spicy masala

Onion Kulcha is whole wheat leavened Indian bread stuffed with onions

Grated paneer and spices are stuffed in a dough made of flour

Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavoured sugar syrup

Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk

Delicious Indian ice cream made from whole milk, cream, nuts & fruits

Also known as vermicelli kheer is delicious South Indian pudding made with vermicelli, sugar, ghee milk, nuts, and raisins

Soft. An Indian version of rice pudding made with basmati rice, whole milk, sugar, nuts and spices

Rich and creamy quintessential Indian dessert made with carrots, ghee, milk, sugar and flavoured with cardamom

Simple, delicious, sweet dish made with semolina, sugar, ghee, and water